Organic Balsamic Glazes
GUILT-FREE AND GLORIOUS!
Our balsamic glazes are naturally sweetened with Petimezi, a rich molasses from organic grape juice, and blended with six-year-aged balsamic vinegar. This tangy-sweet combo enhances salads, cheeses, yogurts, sandwiches, and desserts
Health
Our Mousto Balsamic vinegar is rich in antioxidants, particularly polyphenols, which help reduce oxidative stress and may lower the risk of chronic diseases. It helps stabilize blood sugar levels, making it beneficial for managing diabetes. The acetic acid in balsamic vinegar promotes digestion, supports heart health by reducing blood pressure, and may assist with weight management. Additionally, its anti-inflammatory properties may provide relief for those with inflammatory conditions.


17th Century Agia Triada Monastery
Since the 17th century, Crete’s Agia Triada Monastery has been a symbol of tradition and craftsmanship. From these sacred grounds comes our Greek Mousto Balsamic Vinegar. The Monastery has always grown food with integrity, free from pesticides and herbicides, preserving Crete’s rich heritage and timeless excellence.
Harvesting
At the heart of every harvest season are the hands that tend the vines and pluck the grapes. Crete’s vineyard workers, often generations of monks from the Agia Triada Monastery, bring an unparalleled level of dedication and expertise to their craft. Their deep knowledge of when to pick each grape variety, how to handle the delicate fruit, and their tireless work under the sun ensure the highest quality of the harvest.
Grape Variety: Romeiki
The Greek Romeiki Grape has a unique flavor profile that is both sweet and slightly tangy. Its high sugar content makes it ideal for creating sweet products like Petimezi (grape molasses). The Romeiki grape is known for its smooth, well-balanced taste, making it perfect for traditional Greek vinegar and wine production. An ancient variety, untouched by GMOs.
Balsamic Vinegar Aging in Oak Barrels
Our Greek balsamic is carefully crafted from vinegar aged for five years in oak barrels in the Monastery’s dungeons. At the end of the aging process, we add Petimezi—grape must—to infuse a delightful sweetness on the finish. Light in acidity and velvety smooth, it contains no additives, no caramels and no added sugar.
Replace Jam be Healthier
Replace your jam with our glazes on peanut butter toast for a delightful twist. Add them to your yogurt or granola for extra flavor and a touch of sweetness. The possibilities are endless—our glazes are versatile and can be used in countless ways!
Unlike many jams that contain high-fructose corn syrup, our glazes offer a healthier, all-natural alternative. Say goodbye to overly processed spreads and choose our glazes to enhance your meals while staying mindful of your health.
Organic Balsamic Glaze
Sweet syrupy goodness without that gooey guilt!
This Balsamic Glaze is sweetened with Petimezi, a concentrated organic grape molasses, and aged in oak barrels for six years. The result is a sticky, sweet, and umami-rich flavor that pairs perfectly with veggies, fruits, cheeses, desserts, or even toast. With just two ingredients, it brings a multitude of health benefits, including antioxidants, anti-aging properties, and blood-sugar moderation. It’s a simple yet delicious way to elevate your dishes and enjoy healthy eating at the same time!
Ingredients: Organic Concentrated Grape Must, Organic Vinegar from Grapes.


Organic Balsamic Glaze With Figs
An Epic Addition to Your Pantry
Figs have long symbolized fertility, peace, and prosperity. Rich in potassium, calcium, and prebiotics, they support gut health, bone density, and help reduce blood pressure. We combine our organic figs with pure Petimezi (grape molasses) and oak-aged balsamic to create a flavorful addition to desserts, salads, breakfasts, and mains that elevate both your meals and your health!
Ingredients: Organic Concentrated Grape Must, Organic Vinegar from Grapes, Organic Figs.
Organic Balsamic Glaze With Pomegranate And Strawberries
Supercharged Superfoods Unite!
Blend our estate-grown organic pomegranates, strawberries, Petimezi, and balsamic vinegar, and you get a legendary superfood with unbeatable flavor! This sweet, sour, savory glaze elevates appetizers, desserts, and mains while delivering powerful antioxidants from these organic fruits. Superglaze activate!
Ingredients: Organic Concentrated Grape Must, Organic Vinegar from Grapes, Organic Pomegranate, Organic Strawberries.


Organic Balsamic Glaze With Honey
The Buzz About Our Honey Glaze
Blend pure organic grape molasses, oak-aged balsamic, and organic honey for a glaze that elevates any dish—salads, desserts, appetizers, or mains. This three-ingredient wonder offers anti-inflammatory, antioxidant, and antibacterial benefits without spiking insulin levels like refined sugars. Sweet, savory, and caramel-like, it’s a treat that’s healthy enough for every meal!
Ingredients: Organic Concentrated Grape Must, Organic Vinegar from Grapes, Organic Honey.









Frequently Asked Questions About Mousto Balsamic Vinegar
How is Acropolis Organics Vinegar made?
Is it the same as Italian Balsamic Vinegar? Why is it sweet and not sour?
Does Acropolis Organics vinegar contain any sulphites?
Why does the consistency of the product vary from batch to batch?
What is the difference between the Mousto Balsamic Vinegar and the Honey Balsamic Vinegar?
Apart from salad, what else can I use it for?
We want to hear from you!
Our team at Acropolis Organics is here to answer all of your questions.