Yes, olives are a great source of heart healthy fats and are suitable for a variety of diets.

If  sodium is a concern, simply soak the olives in water for at least half an hour,  drain them and reintroduce them into the jar or container. Add a layer of olive oil to maintain freshness.

Acropolis Organics Kalamata and Blonde Organic Olives are naturally fermented, without preservatives, in a brine if sea salt and vinegar. They are a keto-friendly probiotic superfood that helps build digestive health and immunity.

Acropolis Organics Organic Olives have a final salinity  level  of two percent (2 %)  rather than the four percent (4 %)  that is generally found in other brands.  Enjoy them by the handful!