Yes, olives are a great source of heart healthy fats and are suitable for a variety of diets.
If sodium is a concern, simply soak the olives in water for at least half an hour, drain them and reintroduce them into the jar or container. Add a layer of olive oil to maintain freshness.
Acropolis Organics Kalamata and Blonde Organic Olives are naturally fermented, without preservatives, in a brine if sea salt and vinegar. They are a keto-friendly probiotic superfood that helps build digestive health and immunity.
Acropolis Organics Organic Olives have a final salinity level of two percent (2 %) rather than the four percent (4 %) that is generally found in other brands. Enjoy them by the handful!