Fat | Quality | Smoke Point |
---|---|---|
Olive oil | Refined | 390-470°F |
Olive oil | Virgin | 410°F |
Olive oil | Extra virgin, low acidity, high quality | 405°F |
Olive oil | Extra virgin | 374°F |
Fat | Quality | Smoke Point |
---|---|---|
Olive oil | Refined | 390-470°F |
Olive oil | Virgin | 410°F |
Olive oil | Extra virgin, low acidity, high quality | 405°F |
Olive oil | Extra virgin | 374°F |