Acropolis Organics

Can I keep my olive oil in the fridge?

Olive oil should not be stored in the refrigerator. When olive oil is chilled, it becomes cloudy and can even solidify and crystallize. While this does not harm the oil,

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What temperature does olive oil burn at?

Fat Quality Smoke Point Olive oil Refined 390-470°F Olive oil Virgin 410°F Olive oil Extra virgin, low acidity, high quality 405°F Olive oil Extra virgin 374°F

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How do I use the flavoured oil?

These are of my favourite products, the fresh organic oils milled with fresh organic lemons and mandarins. We use them in the following ways: On Fish Salad marinades Chicken marinades

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Does Vinegar expire?

Vinegar has an indefinite shelf life, it is a natural acid and therefore self preserving and can be used well past any expiration date.

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Are Olives Fattening?

No, the average serving size is 15g approximately 4-5 olives, and they are typically 7 to 8 calories each and contain no cholesterol. Our olive oil is also cholesterol free

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Can I eat olives if I have high blood pressure?

Yes, olives are a great source of heart healthy fats and are suitable for a variety of diets.   If  sodium is a concern, simply soak the olives in water

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Why is there a white film on the top of my olives and tapenades?

Our Organic Olives are traditionally cured in a brine of sea salt, local spring water, and organic vinegar, without the use of chemicals or preservatives. They are a a fermented

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How can I eat olives if I have to monitor my sodium intake?

Olives are a healthy snack and a great addition to your everyday meals. If sodium is a concern, we recommend soaking the olives in water for an hour, or 24

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How do we make and cure our olives?

Our olives are hand picked at the height of ripeness and are allowed to cure naturally in a brine of olive oil, salt and vinegar. We do not add caustic

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What happens if olive oil is stored below the ideal temperature?

The oil will get cloudy as it starts to cool and if temperatures dip further the complex minerals in the oil will start to solidify.

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What is the ideal temperature for Storing Olive Oil?

The ideal temperature for storing olive oil is 50F or 10C.

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Does Olive Oil Freeze?

Yes, at 10F or -12C, olive oil will freeze and solidify. Chilling or freezing olive oil will not harm the oil, and the oil will return to its normal consistency

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